Southern Cross Meats source our meat from grass fed providers and our dry hanging cures all our meat, making it tender and tasty.
Beef
Our South Australian Beef is all locally sourced. The flavour and texture of meat is depends on a number of factors but among those, one of the most important is where the beef is grown and what its' been feeding on.
Lamb
South Australian is known for it's lamb. There is a huge different in the tenderness of the meat and the flavour. We source all our lamb locally in South Australia.
Pork
Our South Australian pork is second to none. Our choice cuts of pork are available every week.
Gourmet Sausages
Our sausages are all gluten free and hand made in shop.
About
Southern Cross
Meats
Our History
We've been at this for, well, a very long time.
We know our meat. We've been providing quality meat in Warradale since 1988.
All our meat is dry hung the old fashioned way.
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COME IN
111 Diagonal Road, Warradale
South Australia 5046 Australia
OR CALL
Phone: 08 8295 2008
Contact us
- Southern Cross Meats
11 Diagonal Road
Warradale